Here are the new Michelin stars in L.A., according to the California 2024 guide (2024)

Michelin, which publishes one of the world’s most regarded dining guides, unveiled its 2024 awardees of stars, budget-minded meals and new, notable openings on Monday night. At a ceremony held at Ritz Carlton in Half Moon Bay for the release of the international tire company’s latest California guide, seven restaurants received their first-ever Michelin star.

Seen as a culinary benchmark of quality, technique, service and experience, Michelin stars are regarded as some of the highest honors in the industry, with one star signifying “high-quality cooking, worth a stop,” two stars denoting “excellent cuisine, worth a detour,” and three stars meaning “exceptional cuisine, worth a special journey.” Bib gourmand awards, of which there are 132, translate to “good food at a moderate price.”

The new 2024 guide spotlights 577 restaurants across the state and lists 85 California restaurants with stars — including three new one-star ratings in Los Angeles and the return of two stars to Vespertine, Jordan Kahn’s fine dining restaurant in Culver City, which was closed for dine-in service from March 2020 until its recent reopening in April.

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No new three-star ratings were awarded in the state.

Celebrated marisqueria Holbox in Historic South-Central L.A. — The Times’ 2023 Restaurant of the Year, where chef-owner Gilberto Cetina serves seared-scallop tacos, blood clams, grilled octopus and other coastal Mexican specialties — was awarded its first Michelin star.

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“What does getting a star mean to you?” the host asked Cetina at the ceremony.

“I don’t know yet,” he said. “I mean, it’s huge. I’ve dreamt about this moment.”

Melrose fine dining restaurant Meteora, from Vespertine chef Kahn, also received its first star. New kaiseki restaurant Uka, perched above Hollywood inside cultural center Japan House, also earned its first star, with Michelin’s inspectors noting the restaurant’s in-house fish curing and aging.

Ian Krupp, wine director of Anajak Thai in Sherman Oaks, was awarded the 2024 Michelin Sommelier Award.

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Here are the new Michelin stars in L.A., according to the California 2024 guide (2)

Anajak chef and co-owner Justin Pichetrungsi, center, with Michelin award-winning wine director Ian Krupp, right, and sommelier John Cerasulo at Anajak Thai.

(Mariah Tauger / Los Angeles Times)

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There are 16 green stars in this year’s guide, given for sustainability practices; the only new green star awarded in 2024 was also earned by Vespertine.

The contentious dining compendium is widely recognized as one of the world’s leading authorities on where to eat in more than 170 countries, with its team of anonymous inspectors traversing restaurants and the globe, often incentivized or sponsored by local tourism boards.

In 2019, tourism nonprofit Visit California paid $600,000 to broaden Michelin’s coverage beyond the Bay Area, though a representative for Visit California stated that sponsorship does not include editorial sway over the guide or its new statewide inclusions.

“We were delighted to see California’s local culinary talent evolve with the promotion of two restaurants to the two-star category and the return of a former two-star restaurant,” Michelin’s anonymous chief inspector for North America told The Times via email.

Representatives for Michelin declined to state how many inspectors participated in the California guide, or how many visited restaurants across Los Angeles specifically.

Other new one-star inclusions include Rebel Omakase in Laguna Beach and 7 Adams, Hilda and Jesse, and Kiln in San Francisco.

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In Los Angeles, 715, Camphor, Citrin, Gucci Osteria da Massimo Bottura Beverly Hills, Gwen, Heritage in Long Beach, Kali, Kato, Morihiro, Nozawa Bar, Orsa & Winston, Osteria Mozza, Pasta Bar, Shibumi, Shin Sushi, Sushi I-Naba and Sushi Kaneyoshi all retained their one-star ratings from 2023’s guide. Sushi Ginza Onodera and n/naka were previously ranked with two stars in the 2023 California guide but now hold one.

Q Sushi downtown did not retain its one-star rating, nor did Curtis Stone’s Maude, in Beverly Hills, which recently announced its permanent closure slated for Sept. 28; the Pie Room by Curtis Stone is set to open in its place. Multiple restaurants that earned stars last year closed permanently since the 2023 guide’s release, including Manzke, in a markedly difficult year for restaurants.

New two-star awardees include Aubergine in Carmel-by-the-Sea and Sons & Daughters in San Francisco. Vespertine reclaimed its two-star rating, bringing the L.A. area’s two-star restaurants to four; it joins Hayato, Mélisse and Providence. There are currently no three-star restaurants in Los Angeles, though Addison, in San Diego, maintained its three-star rating. The rest are in Northern California.

Here are the new Michelin stars in L.A., according to the California 2024 guide (5)

Vespertine and Meteora chef Jordan Kahn with his wife, Zara Ziyaee Kahn, who serves as the restaurants’ director of marketing.

(Stephanie Breijo / Los Angeles Times)

Vespertine’s reopening was years in the making; after closing it during the pandemic, Kahn and his partners discovered the space required extensive and necessary repair. In the meantime, Kahn and his team hosted pop-ups and themed at-home menus. They opened Meteora. And the chef began brainstorming, then readying, a new version of his fine-dining restaurant.

“The first iteration was, for me, very moving,” Kahn told The Times when Vespertine reopened in April. “I was connecting the space and the food and the environment and materials and everything, kind of this very cohesive, singular sort of expression. I think the newer iteration just feels more evolved, that still continues, still has a similar quality to it, but it’s me, seven years later … it was like my work, and this is more like my life.”

The 2024 guide also added 10 new Bib Gourmand awardees, most of which are in the L.A. area. Grá, Little Fish and Quarter Sheets, all in Echo Park, earned the nod, as did Liu’s Cafe in Koreatown, Thaitown’s Mae Malai Thai House of Noodles, La Puente’s Manohar’s Deli Palace and the multi-location Pollo a la Brasa.

Newbury Park’s Cedro Italian Restaurant also earned a Bib Gourmand, as did Lola Gaspar in Santa Ana and Molti Amici in Healdsburg.

More to Read

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  • This L.A. chef just won the James Beard award for Best Chef: California

    June 10, 2024

  • This is the best restaurant in the world, according to the World’s 50 Best Restaurants

    June 6, 2024

Here are the new Michelin stars in L.A., according to the California 2024 guide (2024)

FAQs

Here are the new Michelin stars in L.A., according to the California 2024 guide? ›

Highlights from the ceremony included chef Gilberto Cetina's Holbox, a Mexican seafood counter restaurant inside the Mercado Paloma, earning its first star. New entrants also awarded a Michelin star included Rebel Omakase in Laguna Beach, Uka at Japan House in Hollywood, and chef Jordan Kahn's Meteora.

What are the new Michelin restaurants for 2024? ›

The new one-star restaurants for 2024 were: Mýse, Mountain, 1890 by Gordon Ramsay, Cedar Tree, Pavyllon, The Bishop's Buttery, Dorian, Humo, Crocadon, Homestead Cottage, Akoko, Lake Road Kitchen, Sushi Kanesaka, Humble Chicken, D'Olier Street, Ormer Mayfair, Aulis and Chishuru.

How many Michelin stars restaurants are there in Los Angeles? ›

There are currently 24 Michelin star restaurants in Los Angeles. Of these, 19 have one star and five have two stars. At the moment, none of the restaurants in Los Angeles have earned three stars from the coveted guide.

What are the most expensive Michelin star restaurants in California? ›

The three most pricey are the French Laundry in Napa Valley, SingleThread in Healdsburg, and now outpacing them in price is Atelier Crenn in San Francisco. All three of these signature award-winning dining establishments are located in Northern California.

What is the highest amount of Michelin stars a restaurant can have? ›

A restaurant may earn up to three Michelin stars, but to do so is quite rare — only 137 restaurants currently enjoy that designation in the entire world, and only 2,817 restaurants in the world have Michelin status of any kind.

How many Michelin star restaurants are in the US in 2024? ›

Michelin stars are awarded once a year, honoring restaurants all around the world. Since its start in Europe, the Michelin Guide has expanded its reach, leaping across the pond and arriving stateside in 2006. As of 2024, the U.S. has 234 restaurants with at least one coveted Michelin star.

What is Michelin doing in 2024? ›

In line with Michelin's desire to be entirely sustainable by 2050, 2024 will see the introduction of tires made from raw materials sourced from recycled plastics. With over 4 billion bottles being made into raw materials, Michelin is able to manufacture a tire using 143 yogurt cups and 12.5 bottles.

How many 3 star Michelin restaurants are there in California? ›

California has an incredible seven three-star Michelin Restaurants within its borders, making it one of the world's food capitals. Wealthy patrons from around the globe fly to the state every year to sample local chefs' latest creations.

Who lost Michelin stars in California? ›

The others that have fallen off Michelin's star list include Barndiva (Healdsburg), Sushi Shin (Redwood City) and Sushi Yoshizumi (San Mateo); and SoCal's Maude (Beverly Hills), Q Sushi (Los Angeles) and Sushi Tadokoro (San Diego).

Which US city has the most Michelin stars? ›

New York: 61 total Michelin Star restaurants (43 one-stars, 13 two-stars, and 5 three-stars) Illinois: 17 total Michelin Star restaurants (14 one-stars, 2 two-stars, and 1 three-star) Washington DC: 18 total Michelin Star restaurants (15 one-stars, 2 two-stars, and 1 one-star)

Which city in California has the best restaurants? ›

San Francisco is hands-down one of the best cities for food in the world, and no city has seen its culinary reputation grow over the past decade like Los Angeles. Whether your focus is Michelin star recipients or you make a beeline for fabulous cheap eats, you can't go wrong in the Golden State.

What's the difference between Michelin Star and Michelin Guide? ›

While MICHELIN stars specifically rate the quality of a restaurant's food, the MICHELIN Recommended designation more broadly covers entire cities and countries to highlight local dining establishments. These fall under the brand, MICHELIN Guide, along with Bib Gourmands (more on that shortly).

What chef owns the most Michelin star restaurants? ›

#1: Alain Ducasse

Throughout his career, he has operated over 30 restaurants, his most famous being Ducasse in Paris. Fun fact: While Alain Ducasse currently holds the most Michelin Stars, the late Joël Robuchon earned 31 stars throughout his lifetime.

Who is the #1 chef in the world? ›

Have you ever wondered which chef has the most Michelin stars worldwide? Well, here he is. Joël Robuchon holds the number one spot amongst the world's top 10 chefs, making him the best chef in the world according to Michelin star ratings.

How many Michelin stars does Bobby Flay have? ›

American chef Bobby Flay does not currently hold any Michelin stars. His second restaurant, Mesa Grill, in Las Vegas, was the only one to receive the award in 2008, just to have it taken back one year later with no option of re-earning it. By Gemma Bargues.

What's higher than a Michelin star? ›

Three MICHELIN Stars is our highest award, given for the superlative cooking of chefs at the peak of their profession; their cooking is elevated to an art form and some of their dishes are destined to become classics.

How many 3 star Michelin are there in the USA? ›

Only thirteen restaurants in the United States currently have the coveted distinction of three Michelin stars. Two of them are in Chicago: Alinea, which has kept the honor since Michelin first came to Chicago in 2010; and Smyth, which was awarded a third star in November after having two stars for five years.

Who lost a Michelin star this year? ›

Which restaurants lost a Michelin star? A number of London restaurants were stripped off their Michelin stars, with Barrafina Dean Street in Soho, Leroy in Shoreditch, Hakkasan Hanway Place and Hakkasan Mayfair all losing their one star status.

What Michelin restaurant is closing down? ›

Famously, of course, London trailblazer-turned-stalwart Le Gavroche closed its doors in January 2024, although this was deemed to be more to do with the restaurant having run its course after more than half a century of service.

Who has 32 Michelin stars? ›

Late French chef and restaurateur Joël Robuchon was the chef with the most Michelin-starred restaurants worldwide as of April 2023. His restaurants were awarded a total of 31 stars across his career.

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